Hankøsund Restaurant
Restaurant/cafe in Fredrikstad, Østfold · See Restaurant/cafe throughout Østfold
Restaurant Manager, Christian Unterweger (28) always put quality and service focus. He started his career with restaurant school education from the home country of Austria and has extensive experience in several of Oslo's best fish restaurants - both as a chef and waiter.
Head chef, Martin Borgaas (31), is originally Fredrikstad Boy and began his chef career Engelsviken Fish Restaurant in -03. He has since worked as a chef, sous chef and chef of scrolling. Lofoten Fish Restaurant, Aker Brygge, Sjømagasin, Restaurant Lion Hill, Restaurant Havsmak.
Christine Alex Andersen driver before Engelsviken Fish Restaurant.
After successful restaurant operations in Engelsviken 15 years, now is the time to expand along with partners for several years, Christian and Martin.
Our vision is to become a natural focal point Hankø area. Hankøsundet restaurant will be a complete supplier of experiences in both food and wine. We will be a restaurant that is inclusive and open to all. We welcome you shall be!
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